Valentine's Day at P'tit Caprice

In the heart of the small village of Vouhé, come and taste varied and tasty cuisine, to be enjoyed in a warm setting.
Upon reservation.

On the Valentine's Day menu:
Tenderness cocktail, appetizers
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*Semi-cooked foie gras, red onion confit
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*Fresh tuna tartare with fine herbs and avocado
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*Duck breast with redcurrant wine sauce, mashed potatoes and parsnips with truffle oil
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* Leek risotto, pan-fried sea bass fillet, langoustine coulis
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Roasted pineapple glazed with vanilla