100 seats
52 covered terrace

In a green setting, come and taste regional, traditional, homemade and seasonal cuisine.
Specialties: eel fricassee, maraichin stuffed, frog leg...

Proposal of all-inclusive menus for coach groups.

  • Pricing

    A la carte: see Facebook page Auberge de la Venise Verte
    Child menu: 10 €.

    Method(s) of payment accepted

    Bank / credit card Vacation check Cash Restaurant Title Contactless payment


    From 19/01 to 10/11, daily.

    Pet Friendly


    Spoken languages