New Year’s Eve hosted by SLV MBS Productions and menu offered by Arsonneau Traiteur.
Info and reservations: Charline 06 03 36 90 34

On the menu :

Adults €75

Punch and toast assortments
Land and Sea Starter: Red mullet terrine, Gravlax salmon, foie gras with Sauternes, goose rillettes with Espelette pepper
Capon tournedos stuffed with morels, truffade sauce and pan-fried New Year's Eve
Halftime refreshment
Slate of farm cheeses, dried fruits and fig jam
Arabesque chocolate creme brulee
Onion soup

Children €20 (up to 14 years old)
Assortment of cold meats
Breaded poultry supreme, fried potatoes
Chocolate cake, vanilla ice cream and whipped cream

  • Reservation before December 15
  • Prices

    Adult: €75, Child: €20 (up to 14 years old).


    Sunday 31 December 2023 at 20 pm.

    Pet Friendly

    Not disclosed

    Spoken languages